ZANKER KEV6340XXK Manual de usuario descargar pdf (Pagina 19)

The heat setting

Touch to increase the heat setting. Touch to

decrease the heat setting. Touch and at the

same time to deactivate the cooking zone.

The Child Safety Device

This function prevents an accidental operation of the

hob.

To activate the function: activate the hob with

. Do

not set the heat setting. Touch of the two front

cooking zones for 4 seconds. comes on. Deactivate

the hob with .

To deactivate the function: activate the hob with .

Do not set the heat setting. Touch of the two front

cooking zones for 4 seconds. comes on. Deactivate

the hob with .

To override the function for only one cooking time:

activate the hob with

. comes on. Touch of

the two front cooking zones for 4 seconds. Set the heat

setting in 10 seconds. You can operate the hob. When

you deactivate the hob with the function operates

again.

Hints and tips

Warning! Refer to Safety chapters.

Cookware

The bottom of the cookware must be as

thick and flat as possible.

Cookware made of enamelled steel and

with aluminium or copper bottoms can

cause the colour change on the glass-

ceramic surface.

Examples of cooking applications

The data in the table is for guidance

only.

Heat setting Use to: Time

(min)

Hints

1 Keep cooked food warm. as nec-

essary

Put a lid on the cookware.

1 - 2 Hollandaise sauce, melt: butter, choco-

late, gelatine.

5 - 25 Mix from time to time.

1 - 2 Solidify: fluffy omelettes, baked eggs. 10 - 40 Cook with a lid on.

2 - 3 Simmer rice and milkbased dishes,

heat up ready-cooked meals.

25 - 50 Add at least twice as much liquid as

rice, mix milk dishes halfway through

the procedure.

3 - 4 Steam vegetables, fish, meat. 20 - 45 Add a couple of tablespoons of liquid.

4 - 5 Steam potatoes. 20 - 60 Use max. ¼ l of water for 750 g of po-

tatoes.

4 - 5 Cook larger quantities of food, stews

and soups.

60 - 150 Up to 3 l of liquid plus ingredients.

1 2 ... 14 15 16 17 18 19 20 21 22 23 24 ... 51 52

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