ZANKER KOU10301XK Manual de usuario descargar pdf (Pagina 9)

Food Conventional Cooking Time (min) Comments

Temperature (°C) Shelf position

Pizza

1)

190 1 20 - 30 On a deep pan

Scones

1)

200 3 10 - 20 In a baking tray

1) Preheat the oven for 10 minutes.

Flans

Food Conventional Cooking Time (min) Comments

Temperature (°C) Shelf position

Pasta flan 180 2 40 - 50 In a mould

Vegetable flan 200 2 45 - 60 In a mould

Quiches 190 1 40 - 50 In a mould

Lasagne 200 2 25 - 40 In a mould

Cannelloni 200 2 25 - 40 In a mould

Yorkshire pud-

ding

1)

220 2 20 - 30 6 pudding mould

1) Preheat the oven for 10 minutes.

Meat

Food Conventional Cooking Time (min) Comments

Temperature (°C) Shelf position

Beef 200 2 50 - 70 On a wire shelf and

a deep pan

Pork 180 2 90 - 120 On a wire shelf and

a deep pan

Veal 190 2 90 - 120 On a wire shelf and

a deep pan

English roast beef

rare

210 2 44 - 50 On a wire shelf and

a deep pan

English roast beef

medium

210 2 51 - 55 On a wire shelf and

a deep pan

English roast beef

well done

210 2 55 - 60 On a wire shelf and

a deep pan

Shoulder of pork 180 2 120 - 150 On a deep pan

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